1. Cut and fold burgundy card stock to 5 1/2 x 4 1/4. 2. Cut cream crackled 12 x 12 paper to 5 x 3 3/4 and attach to folded card. 3. Cut a piece of burgundy mesh and layer it onto left side of card. 4. Trim a strip of burgundy checked 12x12 paper to 3 3/4 x 1/2 inch and attach to top as shown. 5. Using gold, willow and burgundy mini brads; attach flowers.
